| Spain | Turchia | Stati Uniti | |
| Stomach resection | da $15,000 | da $16,500 | da $55,000 |
Revisionato medicalmente da
Fahad MawloodBookimed non aggiunge costi extra ai prezzi di Stomach resection. Le tariffe provengono dai listini ufficiali delle cliniche. Pagherai direttamente in clinica per la tua Stomach resection al tuo arrivo.
Bookimed si impegna per la tua sicurezza. Lavoriamo solo con strutture che mantengono elevati standard internazionali in Stomach resection e hanno le licenze necessarie per servire pazienti internazionali in tutto il mondo.
Bookimed offre assistenza esperta gratuita. Un coordinatore medico personale ti supporta prima, durante e dopo il trattamento, risolvendo qualsiasi problema. Non sarai mai solo nel tuo percorso di Stomach resection.
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Please note that this is a general guideline and individual recovery times and processes may vary.
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Dr. Xavier Centeno Fornies specializes in gastrointestinal surgery with advanced training at Mayo Clinic. He leads the surgery department at Centro Médico Teknon.
With over 20 years focusing on digestive system disorders, Dr. Sans Cuffí specializes in complex stomach resections at Centro Médico Teknon.
Dr. Carlos Ballesta López is a top specialist in pancreatic cancer treatment, general and digestive surgery with 30+ years of experience. He is a pioneer in laparoscopic surgery, which reduces pain and recovery time for patients. He has performed over 12,000 operations of abdominal and digestive surgery by laparoscopy, and has organized courses of laparoscopic surgery for Spanish and foreign surgeons. He has a Bachelor of Medicine and Surgery from the University of Granada (1973), Medical specialist in General Surgery (1977) and Gastroenterology (1979), and is currently the Director of the Dr. Ballesta Laparoscopic Center.
One of the world-renowned pioneers in gastrointestinal surgery. Has developed new techniques for the colon and rectum cancer treatment TaTMEТ and NOTES — applied now around the world.
Has performed over 15,000 surgeries.
Performs over 1,000 interventions a year using minimally invasive techniques.
President of the Association of Surgeons-Endoscopists in Europe.